This week as I sat down to plan our meals I began thinking about our upcoming vacation to Disney World. I don’t like for stock our fridge full of food only to head out of town. I also hate to let food go to waste. So as I though about our upcoming vacation I knew that I had to scale back the meal plans for this week, to save money and eliminate wasting food.
Here are my tips for having a week without meal planning
I don’t just skip meal planning before a vacation, I also skip it about every 4 -6 weeks just so we can clean out the freezer and cabinets. It is also a great way to save money.
Do you plan meals every week or do you take some weeks off or do you never plan meals?